How to prepare a few light meals for dinner

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How to prepare a few light meals for dinner

In addition to the fact that we are always asked what to make for lunch, we also think about preparing a light meal for dinner. Sometimes it happens that we do not have the time or patience to prepare food and we prefer to spend the night with a simple and fast food. You can also prepare light meals for dinner from Reezhan Tourism Restaurant, the best restaurant in Rasht, or spend your night differently in one of the good restaurants in Rasht to relieve your tiredness .

How to prepare some light meals for dinner

After hours of searching the internet, you may come to the conclusion that there is no such thing as a simple meal. In this article, the best restaurant in Gilan has considered how to prepare some simple and light dishes for dinner.

How to prepare chicken salad with liqueur cheese

• Boiled chicken
• Lettuce
• tomato
• Onion ring ring
• Liquon cheese
• the vegetables

Mix boiled chicken breast with vegetables and add Negini cheese to our ingredients. You can use yogurt as a sauce, add black pepper and thyme. Instead of yogurt, you can use olive oil or balsamic vinegar. Your salad is ready.

How to prepare potatoes

• Potatoes: one
• Canned corn and peas: half a glass each
• Chopped sausage: a glass
• Chopped pickles: half a glass
• Pizza cheese: half a glass
• Mayonnaise: Optional
• Ketchup sauce: Optional
• Korea: Optional

First, turn on the oven and wrap the potatoes in foil and put them in the oven to cook well for 45 minutes. We grind all our materials into jewels. After making sure the potatoes are cooked, cut them with a knife. We cut it so that we want to fill the belly of the potato, then we empty the belly of the potato with a spoon so that our ingredients fit there. Mix the peeled potatoes with butter, salt and pizza cheese, pour the prepared mashed potatoes back into the potatoes and add the chopped ingredients to the potatoes, then use it with mayonnaise or ketchup sauce. We decorate.

How to prepare chicken and vegetable roulette

• Nun test or baguette
• Cooked chicken
• ham
• Parsley, coriander, chopped onion
• mayonnaise sauce
• Spices

Boil the chicken fillet and chop the vegetables. Chop the boiled chicken and chop the ham, mix these ingredients together and add the yogurt and mayonnaise. Open the baguette and roll out the dough, spread the ingredients well in the baguette and roll the bread. Put the prepared roll in the refrigerator to catch itself. After half an hour, take it out of the refrigerator and cut it into rings. You can leave it in the oven for 5 minutes or so on.

How to prepare chicken dinner

• Chicken breast: 600 g
• Onions: 1 pc
• Potatoes: 2 pcs
• Eggs: 3 pcs
• Spices

First, boil the potatoes and grate it. Grate the onion and add the minced chicken and spices to the dish. Then add the eggs to our ingredients and mix well. Your ingredients, which you kneaded well and became cohesive, are ready for cooking and frying.